Char-Griller BBQs and Covers - For the Ultimate Grill Experience
At Charlie’s, we’re proud to offer a premium selection of Char-Griller Charcoal BBQs, engineered to deliver exceptional flavour and unforgettable moments with friends and family. Whether you're a seasoned grill master or a beginner, Char-Griller’s durable and reliable charcoal grills ensure an outstanding cooking experience every time you fire them up.
Why Buy a Char-Griller BBQ?
Unbeatable Flavour – Char-Griller charcoal grills are expertly designed to infuse your food with that deep, smoky flavour that we all love. Achieve perfect grilling results with every use.
Durability & Quality – Constructed from high-quality, heavy-duty materials, Char-Griller BBQs are built to endure the demands of outdoor grilling. With superior durability and long-lasting performance, these grills are an investment you can count on for years of grilling enjoyment.
Easy-to-Use Features – Char-Griller BBQs are packed with convenient features to make grilling easier and more enjoyable. From generous cooking space to easy-clean grates and a practical side shelf for extra prep area, these grills are designed for maximum simplicity and efficiency.
Char-Griller Protective BBQ Covers
Keep your Char-Griller BBQ in pristine condition with our expertly crafted protective covers. Designed to shield your grill from the elements, these covers help preserve your barbecue’s quality and extend its lifespan, ensuring it stays ready for grilling season after season.
Order Your Char-Griller BBQ Today
Ready to elevate your outdoor cooking? Browse our full selection of Char-Griller BBQs at Charlies and find the perfect grill for your needs. Enjoy fast shipping, competitive prices, and friendly customer service – we’re here to make sure your Char-Griller BBQ experience is nothing short of fantastic!
How to Season a Char-Griller BBQ
1. Lightly coat ALL INTERIOR SURFACES (including grills, grates, and inside of barrel) with vegetable oil (spray vegetable oil is easiest but do not use near hot coals or fire).
2. Build a medium sized fire on the fire grate. Always put charcoal on top of the fire grate and not directly into the bottom of the grill.
3. After coals ash over, spread out coals, replace cooking grates, close lid and heat at approximately 120° C for two hours.
4. Remove grates from the grill with oven mitts, allow to cool, then re-coat grates and return to grill at approximately 93°C for two hours.
5. You can lightly coat the exterior of the grill body (while warm) with vegetable oil. This will extend the life of the finish, much like waxing a car. Your grill is now ready for use.
Please Note: It's useful to keep a spray bottle of 100% vegetable oil by the grill and give the entire grill a light coat after each use. Depending on how often the grill is used, will determine how often the Seasoning Process needs to be repeated. Seasoning the grill is NOT a one-time process and is best repeated at least twice a year.
